Please enjoy reading these sample menus of what dining options in Fuego might be like during your visit. Menus change frequently for day of the week, season of the year, holidays and culinary creativity.
First Course
Fuego Soup or Salad of the Evening
Entrées
or
Grilled New York Strip
Fingerling Potatoes, Asparagus and Fig Demi Glace
Dessert
Chocolate Molten Cake with Raspberry Coulis
or
Vanilla Crème Brûlée
Substitute a First Course from our À La Carte Menu
For a Supplemental Charge of $8
Substitute an Entrée from our À La Carte Menu for a
Supplemental Charge of $12
3 Course Wine Pairing $24
Please silence cellular phones in the Dining Room.
A 20% gratuity will be added to parties of 6 or more.
First Course
Seared Serrano Ham Wrapped Mango Spears
Jicama Slaw and Pomegranate Syrup
$12
Steamed Artichoke
Manchego Fondue
$13
Sopa de Ajo Blanco
$8
Mediterranean Mussels
Fennel, Onion, Tomato and Herbs in a Spicy Saffron Broth
$14
Salads
Curry Fried Calamari with Baby Arugula
Roasted Peppers and Figs in a Creamy Manchego Caesar Dressing
$12
Mixed Baby Greens
Spanish Peanut and Tarragon Crusted Goat Cheese,
Preserved Red Onion and Heirloom Tomato in a Sesame Orange Vinaigrette
$10
Entrées
Talus Ranch All Natural New Mexico Rack of Lamb
Sweet Potato Dauphinoise and Habichuelas
Caramelized Shallot Jus and Candied Mint
$36
Porcini Mushroom Quinoa Cakes with Polenta and Squash
Spicy Pequillo Pepper Coulis
$23
Duck Breast Stuffed with Marcona Almonds, Cherries and Cabrales Cheese Wrapped in Bacon and Pan Seared
New Potato Gallete, Grilled Ramps and Tamarind Glaze
$32
Grilled Swordfish with Caramelized Fennel
Saffron Coconut Cous Cous and Micro Greens
Orange Beurre Blanc
$30
Petite Tenderloin and Smoked Paprika Scampi
Twice Baked Russet Potato with Bacon, Onions and Asparagus
$34
Vanilla Crème Brûlée
Almond Tuile
and Berries
$9
Almond Toffee Semifreddo
Chocolate Tuile
and Candied Orange
$9
Baileys Irish Cream Milkshake
Assorted Chocolate Truffles
$10
Rich Chocolate Molten Cake
Raspberry and Chocolate Sauces
$10
Fine Selection of Cheeses
Featuring the Finest Artisanal Selections
from Around the World
$20